Fruity Coconut oat slice

ImageHow about a semi healthy slice to go with your cup of tea…….

Melt 125g butter with 1 tablespoon honey.

In a large bowl, mix together 1 cup rolled oats, 2/3 cup sultanas, 1/2 cup coconut, 1/4 cup dried cranberries, 2 tablespoons linseed, 1/2 cup sugar, 1/2 cup self raising flour.

Pour in the butter honey mix and stir it well until everything is really well mixed.

ImagePress into a 23cm square tin (which you’ve lined with greaseproof paper), sprinkle with 1/4 cup choc chips, and bake at 180 degrees for 20 minutes or until brown.

ImageCool completely in tin before cutting into whatever size slices you like.

No nuts so  it makes a great lunch box treat.